A clever way to prepare club sandwiches using a Tupperware® Ring Jelly Mould.
Jelly Mould Sandwich
Servings: 6 People
Cost: $15
Equipment
- Tupperware Jelly Mould
Ingredients
- 1 Loaf Bread
- Margarine & Butter
3 Fillings of Choice
- 1 Cup Lettuce shredded
- 1 Cup Egg hard boiled & mashed
- 1 Cup Carrot grated
- 1 Cup Cheese grated
- 1 Cup Ham shredded
Instructions
- Cut crusts off bread and spread one side with margarine or mayonnaise.
- Lay approximately 7 slices of bread buttered side facing up, on the inside of a Tupperware jelly mould overlapping bread to fit.
- Add a layer of filling.
- Cut 3 slices of bread in half. Place buttered side up over the filling.
- Make another layer of halved bread slices, pressing down slightly.
- Add final layer of filling.
- Place another slice of bread, buttered side down, over the filling and tuck it over the top and down the sides of the previous layers.
- Place lid on the mould pressing firmly and evenly until the lid fits properly.
- Refrigerate for a couple of hours or overnight.
Notes
Lunch: serve with salad
Tupperware®
If you do not own one of these mould try your nearest Op-Shop.
Jelly Mould Sandwich
