Jenny’s TUNA DIP

Jenny Barratt, emailed in one of here favourites. A simple Tuna Dip. Enjoy!

Print Recipe

Jenny’s Tuna Dip

Course: Side Dish, Snack

Keyword: Dip

Ingredients

• 100 grams can tuna with any of your preferred flavours – chilli, sweet chilli, tomato & onion or any other preferred flavours (personally I like sweet chilli) 
• 250 grams spreadable cream cheese

Instructions

• Mix together thoroughly (including the liquid in the can of tuna)

Notes

serve with crackers.

To allow the flavour to infuse well, make it up to a day ahead, cover and leave in the fridge.

Enjoy!!