CWA Mini Impossible Pie
Print Recipe

CWA Mini Impossible Pie

Course: Appetizer

Equipment

  • Muffin tin
  • Mixing Bowl

Ingredients

  • 1 Cup Ham sliced into cube sized pieces
  • 5 Eggs
  • 1/2 Cup Peas
  • 1/2 Cup Corn
  • 1 Small Onion diced
  • 1 Tomato diced
  • 1 Cup Cheese grated
  • 5 Tblsp SR Flour
  • 2 Tblsp Herbs, parsley, garlic, chives
  • Salt & Pepper to taste

Instructions

  • In a bowl place the first eight ingredients and mix to combine.
  • Add the flour and mix to coat the ingredients
  • Add the eggs and mix well with a fork  
  • Pour into a greased muffin tray
  • Cook in a 200C degree oven for 15 minutes, or until lightly brown and pulling away from the edge of the muffin case and it bounces back when touched.**

Notes

Makes 12**These can be wrapped individually in bags and frozen.
Try other vegetables –carrot grated, zucchini grated, capsicum etc.**
CWA Mini Impossible Pie