Banana Bread Mug Cake

Banana Bread Mug Cake

Prep Time8 minutes
Cook Time1 minute
Course: Breakfast, Dessert
Servings: 1


  • Microwave safe Mug


  • 4 Tbsp Plain Flour
  • 1/4 Tsp Baking Powder
  • 1 Tbsp Light Brown Sugar
  • 2 Tlsp Milk or milk substitute
  • 1/2 Tbsp Vegetable or Canola Oil
  • 1/8 Tsp Vanilla
  • 2 Tbsp Banana Mashed – should be almost puree consistency
  • 1/8 Tsp Ground Cinnamon


  • Combine all ingredients into microwave-safe mug (that can hold at least 8 oz of liquid).
  • Mix ingredients with a small whisk until batter is smooth.
  • Cook in the microwave at full power for approximately1 minute and 10 seconds.
  • Let cake cool a few minutes before eating.
Banana Bread Mug Cake