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Banana Bread Mug Cake

Prep Time8 minutes
Cook Time1 minute
Course: Breakfast, Dessert
Servings: 1

Equipment

  • Microwave safe Mug

Ingredients

  • 4 Tbsp Plain Flour
  • 1/4 Tsp Baking Powder
  • 1 Tbsp Light Brown Sugar
  • 2 Tlsp Milk or milk substitute
  • 1/2 Tbsp Vegetable or Canola Oil
  • 1/8 Tsp Vanilla
  • 2 Tbsp Banana Mashed - should be almost puree consistency
  • 1/8 Tsp Ground Cinnamon

Instructions

  • Combine all ingredients into microwave-safe mug (that can hold at least 8 oz of liquid).
  • Mix ingredients with a small whisk until batter is smooth.
  • Cook in the microwave at full power for approximately1 minute and 10 seconds.
  • Let cake cool a few minutes before eating.